Tonka beans

Tonka beans are an exotic spice with a rich aroma, highly valued in confectionery and gastronomy. They have a unique flavor combining vanilla, almond, caramel and light spicy notes, creating true depth of taste in any dish. These are large, dark, shiny beans with a rich aroma, which are 100% natural spice with no additives. Tonka beans are very economical to use: just a small amount is enough to obtain a bright, rich flavor.

Tonka beans are ideal for:

• creams, ganaches, mousses
• ice cream, panna cotta, custards
• chocolate, truffles, pastries
• flavoring syrups, liqueurs, beverages
• meat and signature dishes in restaurant cuisine

Application:

Tonka beans are grated on a fine grater or infused in liquid. Just a few milligrams are enough to give the dessert a refined and luxurious aroma.