Giffard Fig Syrup

Giffard Fig Syrup is a rich, thick syrup with a deep brown color and a distinct sweet-yet-earthy aroma. Its key ingredient is fig — a fruit from the ficus family, renowned for being high in fiber, vitamins, and rare minerals. Thanks to Giffard's ultra-fast pasteurization process, the syrup retains the fruit's natural health benefits and flavor.

Like all Giffard premium syrups, this one is crafted with 100% natural ingredients: pure Alpine water, high-quality beet sugar, and concentrated fig juice. It contains no artificial preservatives, colorings, thickeners, or flavor enhancers.

Uses: Ideal for use in both alcoholic and non-alcoholic cocktails. It’s also a flavorful choice for soaking sponge cakes, flavoring desserts, or drizzling over ice cream — adding a refined, fruity twist to any recipe.

Ingredients: sugar, water, natural fig flavor with other natural flavors, concentrated fig juice, acidifier (citric acid), coloring (natural caramel).