Liquid BIO fermented smoked paprika

Liquid fermented spices are the next step after dry spices and essential oils.

This is a so-called all-purpose spice. Unlike dry spices, this product is ideal for cold dishes. And unlike essential oils, liquid fermented spices are edible.

Liquid BIO fermented smoked paprika is filled with vitamins (A and B6), minerals (iron and calcium) and enriched with antioxidants.

Ingredients: smoked paprika*, cold-pressed rice bran and sprout oil*.

*from organic farming

Application:

Simply add a few drops of liquid BIO fermented smoked paprika to cold or hot food before serving

• Beet juice (100 g) - smoked paprika 2 drops + oregano 2 drops
• Hamburger sauce (100 g) - smoked paprika 7 drops + rosemary 5 drops
• Fried potatoes (100 g) - smoked paprika 5 drops + sage 5 drops
• Oat salt porridge (100 g) - smoked paprika 3 drops + cumin 3 drops + cinnamon 3 drops